I love food that is inspirational and this dish just did it for me. I was watching Ming Tsai on PBS today and he was visiting Morimoto, Iron Chef, at his restaurant in Napa Valley. Morimoto took a fish, painted some edible food coloring on its head and tall. Yellow on the head and green on the tail then placed a white towel on top. He then painted with a brush an eye and added some embellishments. Next comes the sashimi, then amazing veggies drizzle some olive oil and house made soy sauce and WOW! So fresh, I love it. Click on the photo for a link to the recipe.