|
|
|
|
|
|
|
|
|
You are here: Home - Recipes - Salads & Dressings - Missouri Banana Salad |
|
|
|
|
|
|
|
 |
|
|
|
|
Ingredients
|
- 1 small head iceberg lettuce
- 2 tbsp mayonnaise
- 2 large ripe bananas, peeled and sliced
- 1/4 cup walnut halves or pieces
|
|
|
Preparation
|
- Tear lettuce into bite-sized pieces.
- Toss lettuce in bowl with mayonnaise until coated.
- Arrange lettuce on serving plates.
- Top with banana slices.
- Sprinkle with walnuts.
- Serve right away.
|
|
|
Notes
|
Makes 4 side salads or 2 luncheon salads.
Thanks to Jeannie from Mesa!
|
|
|
|
|
This one is also great with a few mandarin oranges tossed in, or almonds in place of the walnuts!
|
|
|
|
| © 2004-2008 Culinary Confessions. All rights reserved. |
|
|