 |
| March 1 |
Pet peeves about service... |
| March 2 |
Restaurant reviews |
| March 3 |
Remote from Mike's Rigatoni Bistro: What is your favorite hot dog? |
| March 7 |
What makes you try a new restaurant? |
| March 8 |
On a scale of 0-5, with 5 being the best, how would you rate your manners? |
| March 9 |
Restaurant reviews |
| March 10 |
Remote from Big City BBQ: What do you like with your beef? What do you put on your burgers and steaks? |
| March 13 |
Comfort foods |
| March 14 |
Kitchen tips |
| March 15 |
What's your favorite shellfish? |
| March 16 |
Phoenix Magazine Poll: Do you ever respond to the "best of" polls? |
| March 17 |
Remote from Red White & Brew: What are your favorite green foods (in honor of St. Patrick's Day)? |
| March 20 |
Who has the best chicken wings or chicken dish? |
| March 21 |
Do you blame the food industry for our country's increase in obesity? |
| March 22 |
Kitchen and cooking tips with an entry into the Stew Pot Drawing |
| March 23 |
Encore presentation of the March 2 show - Restaurant reviews |
| March 24 |
Remote from Jerry Tucci's (their 10th anniversary!): When dining out, do you prefer a table or booth? |
| March 27 |
Would you be wiling to try engineered meat like the new pork? |
| March 28 |
Food and retaurant tips |
| March 29 |
What kitchen appliance is on your list? Have you bought any infomercial products? |
| March 30 |
If you were a just-released hostage, like Jill Carroll, what is the first food you would want? |
| March 31 |
What is your favorite fruit and how do you prepare it? |
