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- Every Tuesday Evening at 5:30 Don & I will be at these locations.
– Come join us during the broadcast from 11-1PM
March 2nd- Pasta Primo Italian Bistro
March 9th – G’Mann’s Restaurant & Lounge
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Thursdays Noon – Chef Dad
Click on the Name of the recipe and it will take you to the full recipe. More great recipes when you click the tab on the top of the page marked “Recipes”
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Baklava Butter
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Italian Wedding Soup by Ron from Mesa
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No Cheese Cheesy Potatoes by Manny & MaryAnne
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Bagels by the Rothschild’s
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Ron from Mesa’s Italian Style Mustard Greens
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Baked Olive Cheese Balls from Sharon in Peoria
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My Mom’s Chicken & Rice ( Arroz con Pollo)
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Pickled Veggies by Manny & MaryAnne from Gilbert
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Marinated Flank Steak by Penny from Fountain Hills
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Prosciutto “Roller Coaster of flavor” roll ups
Margaret from Mesa’s Stuffed Cabbage
No Bake Peanut Butter Cookies by Chef Dad
Tangerine Cake from MaryAnne & Manny
Swiss Chard Ala Grandma
Cream of Chayote Soup from Barbara Fenzl
Kim’s Asian Pork Pops on Lemon Grass Skewers
“Parmesan Cheese Baked Oysters Paired with Sake “
Butternut Squash Camponata



The Culinary Confessions cookbook for charity is here! Recipe Confessions contains secret family recipes, chefs' favorites, award-winning dishes, and more.